Branch Sales Manager

1)The Branch Sales Manager is responsible for the overall management of the branch, including milk procurement, collection, quality control, inventory, sales, distribution, staff supervision, customer service, and financial performance. The manager ensures smooth daily operations while maintaining milk quality, hygiene, safety, and company standards.

chieve branch sales, revenue, collection, and profitability targets.

Monitor cash collection, payments, expenses, and daily branch accounts.

Minimize milk wastage, product losses, shortages, and operational costs.

Ensure compliance with food safety, hygiene, health, and company policies

2) WE ARE ALSO LOOKING FOR SALES EXECUTIVES

Achieve daily, weekly, and monthly milk and dairy product sales targets.

Visit retail outlets, supermarkets, hotels, restaurants, institutions, and other potential customers.

Develop new customers and expand the company's distribution network.

Maintain strong relationships with existing customers and distributors.

Take orders and coordinate with the branch/distribution team for timely delivery.

Promote milk, curd, buttermilk, paneer, ghee, and other dairy products.

Monitor product availability, stock levels, pricing, and competitor activities