Food And Beverage Captain

We are hiring a smart and professional F&B Captain / Restaurant Captain for our luxury hotel. Candidate should have good communication skills, excellent guest handling ability and experience in managing restaurant, rooftop and banquet service operations.

Responsibilities:

• Manage restaurant and rooftop service operations
• Supervise waiters and service staff
• Ensure fast and professional guest service
• Handle table management and order coordination
• Maintain staff grooming, discipline and service quality
• Handle guest complaints professionally
• Create a premium dining experience for guests

Requirements:

• Smart personality and professional behavior
• Good communication and guest handling skills
• Experience in hotel or restaurant service preferred
• Leadership and team management ability
• Basic knowledge of food & beverage service

Facilities:

• Attractive salary
• Food and accommodation provided
• Safe and professional work environment
• Growth opportunity in luxury hotel industry