Housekeeping Staff

Job Summary:

We are looking for a dedicated and hardworking Housekeeping Staff member to maintain cleanliness, hygiene, and sanitation throughout the restaurant. The ideal candidate should ensure a clean and welcoming environment for guests and staff while following health and safety standards.

Key Responsibilities:

• Clean dining areas, kitchen support areas, washrooms, and common spaces.
• Sweep, mop, dust, and sanitize floors, furniture, and surfaces.
• Dispose of waste and maintain proper garbage segregation.
• Refill cleaning supplies and restroom essentials.
• Ensure cleanliness before, during, and after restaurant operating hours.
• Report maintenance issues or damaged equipment to the supervisor.
• Follow hygiene, sanitation, and safety standards at all times.
• Support the team with general housekeeping duties as assigned.

Requirements:

• Previous housekeeping or cleaning experience is preferred.
• Basic knowledge of cleaning chemicals and equipment.
• Physically fit and able to stand for long hours.
• Hardworking, punctual, and responsible.
• Ability to work in shifts, weekends, and holidays.