Restaurant Captain
Barbeque Nation Hospitality Ltd
Restaurant Captain
Barbeque Nation Hospitality Ltd
Kompally, Hyderabad
₹17,000 - ₹19,000 monthly*
Fixed
₹17000 - ₹18000
Average Incentives*
₹1,000
Earning Potential
₹19,000
You can earn more incentive if you perform well
Job Details
Walk-in Details
Job highlights
Walk-in interview
Date: 13 Jul 2026 - 27 Jul 2026 | Time: 10.00 am - 04.00 pm...See details
50 applicants
Benefits include: PF, Health Insurance
Job Description
- Key Responsibilities
- Welcome and greet guests professionally.
- Escort guests to their tables and explain the dining concept.
- Take food and beverage orders accurately.
- Coordinate with the kitchen and buffet team for timely food service.
- Supervise Guest Service Associates (GSAs) and Stewards in the assigned section.
- Ensure excellent guest satisfaction throughout the dining experience.
- Handle guest complaints promptly and escalate when required.
- Monitor table setup, cleanliness, and hygiene standards.
- Ensure all SOPs, grooming, and service standards are followed.
- Coordinate birthday celebrations and special occasions.
- Assist in upselling premium dishes, beverages, and special offers.
- Maintain billing accuracy and ensure smooth payment processing.
- Conduct pre-shift briefings and allocate sections to team members.
- Support inventory control of service equipment and report shortages.
- Skills RequiredExcellent communication and interpersonal skills
- Leadership and team management
- Guest handling and complaint resolution
- Food & Beverage product knowledge
- Upselling and sales techniques
- Time management
- Problem-solving ability
- Knowledge of hygiene and food safety standards
- Qualification10+2 or Diploma/Degree in Hotel Management (preferred)
- 1–3 years of experience in Food & Beverage Service
- Experience in casual dining or fine dining restaurants is preferred
- Key Performance Indicators (KPIs)Guest Satisfaction Index (GSI)
- Table Turnaround Time
- Upselling Revenue
- Guest Complaint Resolution
- Team Grooming Compliance
- SOP & Hygiene Compliance
- Sales Achievement
- Attendance and Team Productivity
- Career ProgressionGuest Service Associate (GSA)
- Senior GSA
- Captain
- Senior Captain
- Assistant Restaurant Manager (ARM)
- Restaurant Manager / Business Manager
- Cluster Manager / Regional Operations
- Expected BehaviourMaintain a positive attitude and professional grooming.
- Lead by example during service.
- Ensure guest-first service at all times.
- Build teamwork and motivate service staff.
- Follow company policies, food safety, and hygiene standards without compromise
Job role
Work location
Barbeque Nation - Attapur, PV Narasimha Rao Expressway, Attapur, Khayyam Nagar, Rajendranagar mandal, Hyderabad, Telangana, India Kompally, Hyderabad
Department
Restaurant / Hospitality / Tourism
Role / Category
Restaurant Staff / Waiter / Steward
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Min. 1 year
Education
10th or Below 10th
English level
Basic English
Gender
Any gender
Walk-in interview details
Apply for the job and call HR to confirm your interview
Date
13 Jul 2026 - 27 Jul 2026
Time
10.00 am - 04.00 pm
About company
Name
Barbeque Nation Hospitality Ltd
Address
Barbeque Nation - Attapur, PV Narasimha Rao Expressway, Attapur, Khayyam Nagar, Rajendranagar mandal, Hyderabad, Telangana, India Kompally, Hyderabad
Job posted by Barbeque Nation Hospitality Ltd
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