Chef De Partie

Fossettea Gourmet Catering LLP

Dharampur

₹30,000 - ₹40,000 monthly*

Fixed

30000 - ₹35000

Average Incentives*

5,000

Earning Potential

40,000

You can earn more incentive if you perform well

Work from Office

Full Time

Min. 5 years

No English Required

Job Details

Interview Details

Job highlights

27 applicants

Benefits include: Weekly Payout, Overtime Pay, PF, Travel Allowance (TA), Petrol Allowance, Flexible Working Hours, Laptop, Health Insurance, ESI (ESIC), Food/Meals, Accommodation, 5 working days

Job Description

Multi-Cuisine Cooking: Prepare, cook, and present high-quality dishes across multiple cuisines (primarily North Indian, Continental, and popular Asian/Pan-Asian).

 Section Management: Manage daily prep (mise en place) and ensure your section runs efficiently during service hours.

 Menu Flexibility: Assist in designing daily changing menus, local Himachali specials, and customized meals based on guest dietary preferences or requests.

 Inventory & Sourcing: Monitor stock levels, minimize food wastage, and coordinate the sourcing of fresh, local ingredients.

 Hygiene & Safety: Maintain exceptionally high standards of kitchen cleanliness, food safety, and sanitation in compliance with local regulations.


Job role

Work location

Mansaayan Villas by Aurella Hospitality, Dharampur, Kasauli, Dharampur, Himachal Pradesh, India

Department

Restaurant / Hospitality / Tourism

Role / Category

Cook / Chef / Kitchen Help

Employment type

Full Time

Shift

Day Shift

Job requirements

Experience

Min. 5 years

Education

10th or Below 10th

Skills

Indian Cuisine, Cuisine - Continental, Chinese cuisine

English level

No English Required

Gender

Male

About company

Name

Fossettea Gourmet Catering LLP

Address

Mansaayan Villas by Aurella Hospitality, Dharampur, Kasauli, Dharampur, Himachal Pradesh, India

Job posted by Fossettea Gourmet Catering LLP

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