Restaurant Captain
Aizen Foods
Restaurant Captain
Aizen Foods
Banashankari, Bengaluru/Bangalore
โน15,000 - โน27,000 monthly*
Fixed
โน15000 - โน25000
Average Incentives*
โน2,000
Earning Potential
โน27,000
You can earn more incentive if you perform well
Job Details
Interview Details
Job highlights
Urgently hiring
Fast HR reply
88 applicants
Benefits include: Overtime Pay, Food/Meals, Accommodation
Job Description
๐ฝ๏ธ Job Title: Restaurant Captain
๐ Company: Aizen Foods
๐ Location: No. 9, 2nd Floor, 100 Ft Ring Road, 3rd Phase, Next to Bata Showroom, Kathreguppe, Banashankari 3rd Stage, Bengaluru, Karnataka โ 560085
๐ Job Overview
Aizen Foods is looking for a customer-focused Restaurant Captain to ensure excellent dining experiences for guests. The role involves welcoming customers, taking orders, serving food and beverages, coordinating with the kitchen team, and maintaining high service standards. Freshers with good communication and hospitality skills are welcome to apply.
๐ฐ Salary
๐ต โน15,000 โ โน25,000 per month (Fixed)
๐ต Incentive: โน2,000+ per month (Based on Performance)
Salary will be offered based on skills, experience, and interview performance.
๐ฏ Age Criteria
18 โ 50 years
โง Gender: Both Genders Allowed
๐ Education
10th Pass or Below 10th
๐ฃ๏ธ Language Requirement
Basic English
๐ผ Experience:
Freshers Can Apply
โฐ Shift
Day Shift (Full Time)
๐ง Required Skills:
Guest Service
Restaurant Management
Guest Handling
Serving Food
Serving Meals
Guest Satisfaction
Guest Relations
Restaurant Operations
Dining Service
Tableside Preparations
Food Establishment Operations
Table Setting
Table Cleaning
Customer Service
๐ Key Responsibilities:
Welcome and greet guests politely upon arrival
Present menus and explain dishes when required
Take food and beverage orders accurately
Serve food and drinks in a professional manner
Ensure tables are clean, organized, and properly set
Check guest satisfaction and address concerns promptly
Clear used plates and maintain cleanliness of the dining area
Coordinate with kitchen staff for smooth and timely service
Handle customer requests politely and efficiently
Maintain restaurant service standards and hospitality etiquette
๐ Benefits & Perks:
โ Performance Incentive
โ Overtime Pay
โ Food / Meals Provided
โ Accommodation Facility
โ Stable Full-Time Employment
โ Career Growth Opportunities
โ Friendly and Supportive Work Environment
๐ Contact Details
๐ค Naveen (Employer)
- ๐ฑ 7019158760
Job role
Work location
No 9, 2nd floor, 100 Ft Ring Road, 3rd Phase, next to Bata Show room, Kathreguppe, Banashankari 3rd Stage, Bengaluru, Karnataka 560085 Banashankari, Bengaluru/Bangalore
Department
Restaurant / Hospitality / Tourism
Role / Category
Restaurant Staff / Waiter / Steward
Employment type
Full Time
Shift
Day Shift
Job requirements
Experience
Any experience
Education
10th or Below 10th
Skills
Guest service, Restaurant management, Guest handling, Serving food, Serving meals, Guest satisfaction, Guest relations, Restaurant operations, Dining service, Tableside preparations, Food establishment, Table setting, Table cleaning
English level
Basic English
Age limit
18 - 50 years
Gender
Any gender
About company
Name
Aizen Foods
Address
No 9, 2nd floor, 100 Ft Ring Road, 3rd Phase, next to Bata Show room, Kathreguppe, Banashankari 3rd Stage, Bengaluru, Karnataka 560085 Banashankari, Bengaluru/Bangalore
Job posted by Aizen Foods
FAQs about this job
Show all