Baker

WE ARE HIRING

📍 Bangalore

1. BAKER

Responsibilities:

• Prepare and bake breads, bagels and other baked products

• Follow recipes and maintain product quality

• Manage daily production and preparation

• Maintain cleanliness and food safety standards

Requirements:

• Previous baking experience preferred

• Knowledge of bread production and baking

• Attention to detail and consistency

1. PASTRY CHEF

Responsibilities:

• Prepare desserts, pastries, fillings and creams

• Follow recipes and maintain product quality

• Assist with new dessert development

• Manage daily dessert production

• Maintain cleanliness and food safety standards

Requirements:

• Previous pastry or dessert experience preferred

• Knowledge of dessert and pastry preparation

• Attention to detail and presentation

Salary: Based on experience

To apply, send your resume and a short introduction about yourself.